Product selection guide: IR thermometers

Use our product selection guide to find the thermometer that fits your needs best.

	Remove	Remove
		Discontinued
	572-2 High Temperature Infrared Thermometer	FoodPro Infrared Food Thermometer

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Recommended uses

Manufacturing, refining, smelting, glass and ceramics

Food inspection, food service, HACCP programs

Number of on-board memory locations	99
PC download and software

What temperature range do you need to measure?	-30 °C to +900 °C (-22 °F to +1652 °F)	550 °C to +900 °C (1022 °F to +1600 °F)
Will you be working from greater than 5 m (15 ft)?
Will you be measuring objects 200 °C (400 °F), moving, uncontaminatable, energized objects or difficult to reach objects?

Non-contact temperature range	-30 °C to +900 °C (-22 °F to +1652 °F)	-30 °C to +200 °C (-25 °F to +390 °F)
Accuracy	± (1.0 °C + 0.1 °/1 °C)	± 1 °C (2 °F), 0 °C to +65 °C (+32 °F to +150 °F)
Distance to spot (D:S)	60:1	2.5:1
Sighting	Dual laser	LED illumination
Close-focus (6 mm / 0.24 spot)	19 mm
Typical distance to target		Up to 250 mm (10 in)

Form factor	Pistol	Pistol
Dimensions, approximate (H x W x D)	17.69 x 5.18 x 16.36 cm (6.965 x 2.039 x 6.441 in)	14.5 x 3 x 5 cm (5.25 x 1.25 x 2 in)
Battery	2 AA	AA
Warranty	2 years	2 years
Case		Soft case

Time stamp	Date/time
Soft-key feature menu navigation
Multiple language interface
Min-Max-Avg-Dif	Min-Max-Avg-Dif
English, French, Chinese, Spanish, Portuguese, German user interface
Material type adjustment (emissivity)		Preset for food
High and low alarms		Low and high out of safe range LEDs
Sealing for liquid		IP 54 (hand washable, not submersible)

Do you want to use industry standard thermocouples?

Temperature area

Surface temperature

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